Blistered Green Beans And Tomatoes
- 1 tablespoon olive oil
- 1/4 teaspoon kosher salt
- 1/4 teaspoon black pepper
- 2 cups multicolored grape tomatoes
- 12 ounces green beans, trimmed
- 1/4 cup small fresh basil leaves
- Preheat oven to 450u0b0. Place a jelly-roll pan on top rack in oven (keep pan in oven as it preheats).
- Combine oil, salt, and pepper in a bowl. Add tomatoes and green beans; toss to coat. Carefully add green bean mixture to preheated pan; bake at 450u0b0 for 10 minutes, stirring after 5 minutes. Turn on broiler (do not remove pan from oven). Broil 5 minutes or until tomatoes begin to char. Remove pan from oven. Sprinkle with basil.
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olive oil, kosher salt, black pepper, multicolored grape tomatoes, green beans, fresh basil
Taken from www.myrecipes.com/recipe/blistered-green-beans-tomatoes (may not work)