Apricot-Almond Granola

• 2 3/4 cups regular oats
• 1/2 cup slivered almonds
• 1/2 cup dried cherries
• 1/2 cup coarsely chopped dried apricots
• 1/3 cup coarsely chopped walnuts
• 1/3 cup golden raisins
• 1/2 cup honey
• 1/3 cup butter, melted

1. Preheat oven to 350u0b0.
2. Combine oats, almonds, and next 4 ingredients (through raisins) in a medium bowl. Combine honey and butter. Drizzle honey mixture over oat mixture; toss to coat. Spread mixture in a single layer onto a jelly-roll pan. Bake at 350u0b0 for 15 minutes; stir. Bake an additional 10 minutes or until lightly browned. Cool completely on pan. Break into pieces.
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regular oats, almonds, dried cherries, apricots, walnuts, golden raisins, honey, butter

Taken from www.myrecipes.com/recipe/apricot-almond-granola (may not work)