Nachos For A Crowd
- 1 13 1/2 oz. bag round tortilla chips
- 1 15-oz. can homestyle chili
- 1 8-oz. pkg. shredded Mexican-blend cheese
- 1/2 cup 1/2 c. queso sauce
- 1 10-oz. pkg. shredded lettuce
- 1 onion, diced
- 1 green pepper, chopped
- 1/2 cup 1/2 c. jalapeno pepper, sliced
- Optional: 1/2 c. sliced black olives, 4-oz. can diced green chiles
- Garnish: 1/2 c. sour cream, 1 tomato, diced, 2 T. dried chives
- Arrange chips on a large microwave-safe plate; set aside. Heat chili in a microwave-safe bowl on high setting for one minute; stir. Microwave for another minute; set aside. Sprinkle tortilla chips with cheese; microwave on high setting for 30 seconds. Spoon chili and queso sauce over cheese; sprinkle with lettuce, onion and peppers. Top with black olives and green chiles, if desired. Add a dollop of sour cream; sprinkle with tomato and chives.
tortilla chips, homestyle chili, cheese, queso sauce, shredded lettuce, onion, green pepper, pepper, black olives, sour cream
Taken from www.myrecipes.com/recipe/nachos-crowd (may not work)