Green And White Salad With Blue Cheese Dressing

• Dressing:
• 1/3 cup fat-free cottage cheese
• 1/3 cup fat-free sour cream
• 1/4 cup (1-ounce) crumbled blue cheese
• 2 tablespoons 1% low-fat milk
• 1/4 teaspoon salt
• 1/8 teaspoon freshly ground black pepper
• 1 garlic clove, minced
• Salad:
• 2 1/2 cups (1-inch) chopped iceberg lettuce
• 2 cups (1-inch) chopped curly leaf lettuce
• 3/4 cup (1/4-inch) diced cucumber
• 1/3 cup (1/4-inch) diced celery
• 1/4 cup thinly sliced green onions

1. To prepare dressing, combine the first 7 ingredients in a food processor or blender, and process until smooth, scraping sides of bowl once.
2. To prepare salad, combine lettuces, cucumber, celery, and onions in a large bowl. Add dressing; toss well. Serve immediately.

dressing, cottage cheese, sour cream, blue cheese, milk, salt, freshly ground black pepper, garlic, salad, iceberg lettuce, curly leaf, cucumber, celery, green onions

Taken from www.myrecipes.com/recipe/green-white-salad-with-blue-cheese-dressing (may not work)