Coconut Pound Cake

• 1 stick butter
• 1/2 c. Crisco
• 3 c. sugar
• 5 whole eggs
• 3 c. plain flour
• 3 tsp. cornstarch
• 1 tsp. salt
• 1/2 tsp. baking powder
• 1 c. milk
• 1 tsp. vanilla
• 2 c. coconut

1. Sift
2. togetherthree times the flour, cornstarch, salt and baking powder.
3. Set aside.tream butter, Crisco and sugar well. Add
4. eggs
5. one
6. att time, beating well.
7. Add milk and flour mixture
8. to
9. creamed
10. sugar
11. and Crisco, beginning with flour
12. and ending with flour.tdd vanilla and coconut.
13. Stir. Beat with electric
14. mixer
15. for
16. 5 minutes.
17. Cook at 325u0b0 in a 9-inch tube pan
18. for 1 hour and 15 minutes or until done when tested by inserting and removing a toothpick that doesn't have dough on it.

butter, crisco, sugar, eggs, flour, cornstarch, salt, baking powder, milk, vanilla, coconut

Taken from www.cookbooks.com/Recipe-Details.aspx?id=1019932 (may not work)