Sweet Skillet Sirloin

• 3 green onions, minced
• 2 tablespoons lite soy sauce
• 1 tablespoon honey
• 1 teaspoon dark sesame oil
• 1/2 teaspoon dried crushed red pepper
• 3 garlic cloves (about 3 teaspoons), minced and divided
• 1 pound beef sirloin, thinly sliced
• 1 teaspoon vegetable oil
• Hot cooked brown rice (optional)
• Cooked frozen mixed vegetables (optional)

1. Combine first 5 ingredients and 2 teaspoons minced garlic in a large zip-top plastic freezer bag; add beef. Seal and shake to coat. Chill 30 minutes.
2. Saute remaining 1 teaspoon minced garlic in hot oil in a large skillet over medium-high heat until tender. Add beef mixture; cook over medium-high heat 3 to 5 minutes or to desired degree of doneness. (Do not overcook or beef will burn.) Serve with rice and vegetables, if desired.

green onions, soy sauce, honey, dark sesame oil, red pepper, garlic, beef sirloin, vegetable oil, brown rice, mixed vegetables

Taken from www.myrecipes.com/recipe/sweet-skillet-sirloin (may not work)