Coconut And Quinoa Pancakes Make The Perfect Healthy Stack

• 1 cup all-purpose flour
• 2 cups quinoa flour
• 1/2 cup shredded coconut
• 1/4 cup brown sugar
• 2 1/2 teaspoons baking powder
• 2 teaspoons cinnamon
• 1 3/4 cup whole milk
• 3 eggs
• 1 teaspoon vanilla
• 1/4 cup melted butter

1. Place all dry ingredients in a medium mixing bowl. Mix well.
2. Place all wet ingredients except melted butter in a separate medium bowl and whisk well.
3. Add the wet ingredients to the dry ingredients and fold together with a rubber spatula. Do not over mix.
4. Fold in melted butter until incorporated.
5. Heat a lightly oiled frying pan over medium heat.
6. Pour batter into the pan, using approximately 1/4 cup for each pancake.

flour, quinoa flour, shredded coconut, ubc, baking powder, cinnamon, ube, eggs, vanilla, ubc

Taken from www.myrecipes.com/recipe/coconut-and-quinoa-pancakes-make-the-perfect-healthy-stack (may not work)