Layered Strawberry Dessert

• 1 1/4 c. crushed Ritz crackers
• 1/4 c. margarine, melted
• 1 (8 oz.) pkg. cream cheese, softened
• 2 Tbsp. sugar
• 2 Tbsp. milk
• 1/4 tsp. strawberry flavoring (optional)
• 1 1/2 c. strawberry halves
• 1 (3 3/4 oz.) pkg. vanilla instant pudding mix
• 1 1/2 c. milk
• 1/2 c. thawed whipped topping

1. Combine
2. the crushed crackers and butter; press into an 8-inch square
3. pan.
4. Chill.
5. Combine the cream cheese, sugar, milk
6. and flavoring.tpread over the cracker crust.trrange the strawberry halves
7. on
8. top.
9. Beat the instant pudding mix with the
10. milk. Fold
11. in the whipped topping.
12. Spoon over the strawberries and chill until set.

crackers, margarine, cream cheese, sugar, milk, strawberry flavoring, strawberry halves, vanilla instant pudding mix, milk, thawed whipped topping

Taken from www.cookbooks.com/Recipe-Details.aspx?id=488754 (may not work)