Double-Sesame Grilled Tuna
- 1/4 cup lower-sodium soy sauce
- 2 tablespoons finely chopped green onions
- 2 teaspoons toasted sesame seeds
- 2 teaspoons dark sesame oil
- 1 teaspoon chili oil
- 4 (6-ounce) tuna steaks (about 3/4-inch thick)
- Cooking spray
- Combine first 5 ingredients in a large zip-top plastic bag. Add tuna; seal and let stand 10 minutes, turning the bag occasionally.
- Heat a grill pan over medium-high heat. Coat pan with cooking spray. Remove tuna from bag; discard marinade. Add tuna to pan; cook for 5 minutes or until desired degree of doneness, turning once.
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lower, green onions, sesame seeds, dark sesame oil, chili oil, tuna, cooking spray
Taken from www.myrecipes.com/recipe/double-sesame-grilled-tuna (may not work)