Overnight Frozen Fruit Salad

• 1 large can sliced peaches
• 1 large can fruit cocktail
• 2 cans mandarin oranges
• 1 jar cherries
• 1 large can white grapes
• 2 1/2 c. coconut
• 2 c. sugar
• 1 or 2 cans pineapple chunks
• 1 can frozen orange juice
• 8 oz. pkg. sour cream
• 1 c. whipping cream
• 2 eggs, well beaten

1. Drain all fruit and place in a large bowl.
2. Set aside.
3. In a double boiler, mix frozen orange juice and 2 cups of sugar.
4. Beat 2 eggs; pour in container with orange juice and sugar.
5. Cook until these ingredients are thick.
6. Should come to a rolling boil.
7. Set aside to cool.
8. After it has cooled, mix 8 ounces sour cream and 1 cup whipping cream.
9. Mix ingredients well.
10. Pour over fruit. Place in freezer and let freeze overnight.

peaches, fruit cocktail, mandarin oranges, cherries, white grapes, coconut, sugar, pineapple chunks, orange juice, sour cream, whipping cream, eggs

Taken from www.cookbooks.com/Recipe-Details.aspx?id=528870 (may not work)