Celery Root Schnitzel With Cabbage-Apple Slaw

• Slaw:
• 1/2 teaspoon caraway seeds
• 1 1/2 tablespoons olive oil
• 1 1/2 tablespoons cider vinegar
• 1 1/2 teaspoons sugar
• 1/4 teaspoon kosher salt
• 3 cups very thinly sliced red cabbage
• 1 small Granny Smith apple, very thinly sliced
• Schnitzel:
• 8 cups water
• 2 bay leaves
• 1 (1 3/4-pound) celery root, peeled and cut into 8 slices (about 3/8 inch thick)
• 1/2 teaspoon kosher salt
• 1/4 teaspoon black pepper
• 1/4 cup cornstarch
• 1/4 cup plain 2% reduced-fat Greek yogurt
• 2 large eggs, lightly beaten
• 1 cup whole-wheat panko
• 2 tablespoons olive oil, divided
• 1 tablespoon butter, divided
• Cooking spray
• Lemon wedges

1. To prepare slaw, heat a skillet over medium heat. Add caraway seeds; cook 2 minutes, stirring occasionally. Combine seeds and next 4 ingredients in a bowl, stirring with a whisk. Add cabbage and apple; toss well to combine. Cover and chill.
2. To prepare schnitzel, bring 8 cups water and bay leaves to a boil in a Dutch oven. Add celery root; cover, reduce heat, and simmer 14 minutes. Place root in a bowl of ice water; let stand 3 minutes. Drain and pat dry with paper towels. Sprinkle slices evenly with 1/2 teaspoon salt and black pepper.
3. Place cornstarch in a shallow bowl. Combine yogurt and eggs in a shallow bowl. Place panko in a shallow bowl. Dredge and sprinkle celery root slices with cornstarch, shaking off excess. Dip in egg mixture, and dredge in panko.
4. Heat a skillet over medium-high heat. Add 1 tablespoon oil and 1 1/2 teaspoons butter to pan. Lightly coat celery root with cooking spray. Add 4 celery root slices to pan; cook 3 to 4 minutes on each side or until browned. Place cooked celery root on a wire rack. Repeat procedure with remaining 1 tablespoon oil, 1 1/2 teaspoons butter, and 4 celery root slices. Serve with slaw and lemon wedges.

caraway seeds, olive oil, cider vinegar, sugar, kosher salt, very, apple, water, bay leaves, celery root, kosher salt, black pepper, cornstarch, yogurt, eggs, olive oil, butter, cooking spray, lemon wedges

Taken from www.myrecipes.com/recipe/celery-root-schnitzel-cabbage-apple-slaw (may not work)