Raisin-Cranberry Granola Bars

• 3/4 cup all-purpose flour
• 2 tablespoons chilled butter, cut into small pieces
• 1/2 cup packed light brown sugar
• 1 1/2 cups uncooked regular oats
• 1/3 cup chopped dates
• 1/3 cup raisins
• 1/3 cup dried cranberries
• 2 teaspoons grated orange rind
• 1 teaspoon ground cinnamon
• 2 large egg whites, lightly beaten
• 1/4 cup applesauce
• 1 teaspoon vanilla extract
• Cooking spray

1. Preheat oven to 350u0b0.
2. Lightly spoon flour into dry measuring cups; level with a knife.
3. Cut butter into brown sugar with a pastry blender until crumbly. Stir in flour, oats, and next 5 ingredients.
4. Combine egg whites, applesauce, and vanilla; stir well. Add to oat mixture; stir well.
5. Press mixture into a 9-inch square baking pan coated with cooking spray. Bake at 350u0b0 for 15 to 18 minutes. Cool completely on a wire rack. Cut into squares.

flour, butter, brown sugar, regular oats, dates, raisins, cranberries, orange rind, ground cinnamon, egg whites, applesauce, vanilla, cooking spray

Taken from www.myrecipes.com/recipe/raisin-cranberry-granola-bars (may not work)