Oatmeal Pantry Cookies

• 1/2 cup (about 3 1/2 ounces) all-purpose flour
• 1/2 cup old-fashioned oats
• 1/4 cup chopped walnuts
• 2 tablespoons semi-sweet chocolate chips
• 1/2 teaspoon salt
• 1/2 teaspoon baking powder
• 1/2 baking soda
• 1/3 cup packed dark brown sugar
• 1/4 cup unsalted butter, melted and cooled
• 1 teaspoon vanilla extract
• 1 large egg white

1. Preheat oven to 350 degrees.
2. Combine the first 7 ingredients in a large bowl stirring with a whisk.
3. Combine sugar, butter, vanilla, and egg white in a small bowl stirring with a whisk. Add sugar mixture to flour mixture stirring until combined.
4. Drop about 2 tablespoons of dough 3 inches apart on baking sheet covered with parchment paper (you will have 8 cookies). Bake at 350 for 12-13 minutes or until beginning to brown around the edges. Cool for 5 minutes on pan; remove to wire rack and cool completely or serve warm.

flour, oldfashioned oats, walnuts, semisweet chocolate chips, salt, baking powder, baking soda, brown sugar, unsalted butter, vanilla, egg white

Taken from www.myrecipes.com/recipe/oatmeal-pantry-cookies (may not work)