Nutter Butter Santas Ad

• 12 NUTTER BUTTER Cookies (peanut shape)
• 1 pkg. (4 oz.) white baking chocolate, melted
• 2 tablespoons red colored sugar
• 24 miniature semi-sweet chocolate chips
• Decorations: 12 each small red and white hard candies

1. DIP both ends of each cookie in chocolate, leaving a 1-inch section in center uncoated. Place on waxed paper-covered tray. Sprinkle sugar over one end of each cookie for Santa's hat.
2. USE remaining white chocolate to attach to each cookie: 2 chocolate chips for Santa's eyes, 1 white candy for pom pom of hat and red candy for nose.
3. LET stand 20 min. or until chocolate is firm.
4. Nutrition per serving:
5. Calories 160
6. Total fat 6 g
7. Saturated fat 2.5 g
8. Cholesterol 0 mg
9. Sodium 65 mg
10. Carbohydrate 25 g
11. Dietary fiber 1 g
12. Sugars 17 g
13. Protein 2 g
14. Vitamin A 0 %DV
15. Vitamin C 0 %DV
16. Calcium 2 %DV
17. Iron 2 %DV

butter, white baking chocolate, red colored sugar, semisweet chocolate chips

Taken from www.myrecipes.com/recipe/nutter-butter-santas (may not work)