Grilled Sausages With Asparagus

• 3 lemons, halved and divided
• 1/2 cup refrigerated pesto sauce
• 1/2 cup toasted walnuts, chopped and divided
• 2 pounds fresh asparagus
• 2 tablespoons olive oil
• 2 pounds sweet Italian sausage links

1. Preheat grill to medium-high (350u0b0 to 400u0b0) heat. Squeeze juice from 2 lemon halves to equal 2 Tbsp. Stir together pesto, lemon juice, and 1/4 cup walnuts. Snap off and discard tough ends of asparagus; toss asparagus with olive oil.
2. Grill sausage, without grill lid, 10 minutes or until thoroughly cooked, turning occasionally. At the same time, grill asparagus, without grill lid, 4 minutes or until tender. Brush asparagus with pesto mixture, and transfer to a serving platter. Grill remaining 4 lemon halves, cut sides down, 1 minute or until charred. Place on platter with asparagus. Slice sausage, and arrange on serving platter. Sprinkle with remaining 1/4 cup walnuts.

lemons, pesto sauce, walnuts, fresh asparagus, olive oil, sweet italian sausage

Taken from www.myrecipes.com/recipe/grilled-sausages-asparagus (may not work)