Cabbage And Mixed Greens Salad With Tangy Herb Vinaigrette
- Dressing:
- 2 tablespoons water
- 2 tablespoons balsamic vinegar
- 1 tablespoon chopped fresh chives
- 1 tablespoon fresh lemon juice
- 1 tablespoon stone-ground mustard
- 1 teaspoon chopped fresh dill
- 2 teaspoons olive oil
- 1 teaspoon honey
- 1/4 teaspoon freshly ground black pepper
- 1/8 teaspoon salt
- Salad:
- 4 cups mixed salad greens
- 2 cups thinly sliced Savoy cabbage
- 1 cup grape or cherry tomatoes, halved
- 1/2 cup diagonally cut green onions
- To prepare dressing, combine first 10 ingredients, stirring well with a whisk.
- To prepare salad, combine the salad greens, cabbage, tomatoes, and onions in a large bowl. Drizzle dressing mixture over salad mixture; toss gently to coat. Serve immediately.
dressing, water, balsamic vinegar, fresh chives, lemon juice, stoneground mustard, dill, olive oil, honey, freshly ground black pepper, salt, salad, mixed salad greens, cabbage, grape, green onions
Taken from www.myrecipes.com/recipe/cabbage-mixed-greens-salad-with-tangy-herb-vinaigrette (may not work)