Flaxseed Oatmeal With Blueberries

  1. Bring 3 cups water to a boil. Stir in oats, flaxseed, and salt. Reduce heat to medium-low; cook for 6 minutes or until tender, stirring frequently. Stir in milk and butter. Meanwhile, combine blueberries and next 4 ingredients (through sugar) in a microwave-safe bowl; microwave at HIGH for 1 1/2 minutes, stirring every 30 seconds. Divide oatmeal among 4 bowls. Top with blueberries and pecans.

water, oldfashioned, ground flaxseed, kosher salt, milk, butter, frozen blueberries, preserves, lemon rind, lemon juice, sugar, pecans

Taken from www.myrecipes.com/recipe/flaxseed-oatmeal-blueberries (may not work)

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