Crunchy Chow-Chow

• 1 cup finely chopped red bell pepper
• 1 cup finely chopped green bell pepper
• 1 cup finely chopped cucumber
• 1 cup fresh corn kernels
• 1 cup finely chopped onion
• 1 cup finely chopped green tomato
• 1 cup finely chopped carrot
• 1 tablespoon salt
• 1 jalapeno pepper, seeded and finely chopped
• 6 tablespoons sugar
• 6 tablespoons cider vinegar
• 3 tablespoons water
• 1 teaspoon ground turmeric
• 1/4 teaspoon celery seed

1. Combine first 9 ingredients in a glass bowl. Cover and refrigerate for 8 hours. Drain well.
2. Combine vegetable mixture, sugar, and remaining ingredients in a large saucepan. Cook over medium heat 5 minutes or just until heated. Serve chilled or at room temperature.

red bell pepper, green bell pepper, cucumber, fresh corn kernels, onion, green tomato, carrot, salt, pepper, sugar, cider vinegar, water, ground turmeric, celery

Taken from www.myrecipes.com/recipe/crunchy-chow-chow (may not work)