Three-Bean Barbecue Bake

• 2 teaspoons vegetable oil
• 1 1/2 cups chopped onion
• 1 cup chopped green pepper
• 1 cup chopped sweet red pepper
• 2 cloves garlic, minced
• 3/4 cup low-sodium ketchup
• 1/2 cup firmly packed brown sugar
• 1/4 cup molasses
• 1 tablespoon cider vinegar
• 1 teaspoon dry mustard
• 1 (16-ounce) can Great Northern beans, drained
• 1 (16-ounce) can no-salt-added kidney beans, drained
• 1 (16-ounce) can lima beans, drained
• Vegetable cooking spray

1. Heat oil in a large nonstick skillet over medium-high heat. Add onion, peppers, and garlic; saute 5 minutes or until tender. Stir in ketchup and next 4 ingredients; bring to a boil. Stir in beans.
2. Pour mixture into an 11- x 7- x 1 1/2-inch baking dish coated with cooking spray. Bake, uncovered, at 325u0b0 for 55 minutes or until bubbly.

vegetable oil, onion, green pepper, sweet red pepper, garlic, ketchup, brown sugar, molasses, cider vinegar, mustard, great northern beans, salt, lima beans, vegetable cooking spray

Taken from www.myrecipes.com/recipe/three-bean-barbecue-bake (may not work)