Parmesan Crusted Chicken
- 1/2 cup Hellmann's(R) or Best Foods(R) Real Mayonnaise
- 1/4 cup grated Parmesan cheese
- 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
- 4 teaspoons Italian seasoned dry bread crumbs
- Preheat oven to 425u0b0.
- Combine Hellmann's(R) or Best Foods(R) Real Mayonnaise with cheese in medium bowl. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
- Bake 20 minutes or until chicken is thoroughly cooked.
- Also terrific with Hellmann's(R) or Best Foods(R) Light Mayonnaise or Hellmann's(R) or Best Foods(R) Canola Cholesterol Free Mayonnaise.
- Cost per recipe*: $16
- Cost per serving*: $79
- *Based on average retail prices at national supermarkets.
- Calories 370, Calories From Fat 210, Saturated Fat 4g, Trans Fat 0g, Total Fat 23g, Cholesterol 100mg, Sodium 390mg, Total Carbohydrate 2g, Sugars 1g, Dietary Fiber 0g, Protein 35g, Vitamin A 2%, Vitamin C 2%, Calcium 8%, Iron 6%
mayonnaise, parmesan cheese, chicken, italian seasoned dry bread crumbs
Taken from www.myrecipes.com/recipe/parmesan-crusted-chicken (may not work)