Spinach With Cranberries And Blue Cheese Crumbles

• 1/4 cup seedless raspberry spread (such as Polaner All Fruit)
• 3 tablespoons balsamic vinegar
• 2 tablespoons orange juice concentrate, thawed
• 1 tablespoon water
• 1/4 teaspoon crushed red pepper
• 1/4 teaspoon salt
• 4 cups spinach leaves
• 1/3 cup (1.3 ounces) crumbled blue cheese
• 1/4 cup sweetened dried cranberries (such as Craisins)
• 1/4 cup thinly sliced red onion
• 1/2 cup alfalfa sprouts

1. Combine first 6 ingredients in a small bowl; stir with a whisk until blended.
2. Pour dressing over spinach; toss well. Place spinach mixture on individual plates. Top evenly with cheese, cranberries, onion, and sprouts. Serve immediately.

seedless raspberry spread, balsamic vinegar, orange juice concentrate, water, red pepper, salt, spinach leaves, blue cheese, cranberries, red onion, alfalfa sprouts

Taken from www.myrecipes.com/recipe/spinach-with-cranberries-blue-cheese-crumbles (may not work)