Quick Pork With Sweet Bourbon Sauce

• 1/2 cup diet cola
• 1/4 cup bourbon
• 3 tablespoons balsamic vinegar
• 2 tablespoons low-sodium soy sauce
• 3 tablespoons dark brown sugar
• 1/4 teaspoon dried red pepper flakes
• 4 (6-ounce) bone-in center-cut loin pork chops (about 1/2 inch thick)
• 1/4 teaspoon black pepper
• Cooking spray

1. Combine first 6 ingredients in a small bowl; set aside.
2. Sprinkle both sides of pork with black pepper. Place a large nonstick skillet over medium-high heat until hot. Coat pan with cooking spray; add pork, and cook 4 minutes on each side. Remove pork from pan, and keep warm.
3. Add cola mixture to pan; scrape pan to loosen browned bits. Bring to a boil; reduce heat to medium, and cook about 5 minutes or until mixture is reduced to about 1/2 cup.
4. Return pork to pan, and simmer 2 minutes. Turn pork, and cook 2 minutes or until pork is no longer pink and mixture is reduced to 1/3 cup.

cola, bourbon, balsamic vinegar, soy sauce, dark brown sugar, red pepper, pork chops, black pepper, cooking spray

Taken from www.myrecipes.com/recipe/quick-pork-with-sweet-bourbon-sauce (may not work)