Grandma'S Best Cookies

• 1 c. shortening
• 1 c. brown sugar
• 1 c. white sugar
• 2 eggs
• 2 Tbsp. milk
• 2 c. flour
• 2 c. rolled oats
• 2 c. corn flakes or Rice Krispies or one of each
• 2 c. coconut
• 1 tsp. baking soda
• 1 tsp. vanilla
• 1/4 tsp. salt

1. Cream sugars and shortening.
2. Add eggs and mix.
3. Add milk and vanilla.
4. Mix baking soda and salt with flour; add to creamed mixture.
5. Add the coconut.
6. Add oatmeal and corn flakes.
7. If desired, add 1/2 cup raisins and 1/2 cup chopped nuts.
8. Mixture will be thick.
9. Drop by heaping teaspoonfuls onto greased baking sheet.
10. Flatten slightly with back of wet spoon.
11. Bake for 10 to 12 minutes at 350u0b0.
12. Makes about 50 cookies.

shortening, brown sugar, white sugar, eggs, milk, flour, rolled oats, corn flakes, coconut, baking soda, vanilla, salt

Taken from www.cookbooks.com/Recipe-Details.aspx?id=433436 (may not work)