Grilled Chicken With Rustic Mustard Cream

• 1 tablespoon plus 1 teaspoon whole-grain Dijon mustard, divided
• 1 tablespoon olive oil
• 1 teaspoon chopped fresh rosemary
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 4 (6-ounce) skinless, boneless chicken breast halves
• Cooking spray
• 3 tablespoons light mayonnaise
• 1 tablespoon water
• Rosemary sprigs (optional)

1. Prepare grill.
2. Combine 1 teaspoon mustard, oil, and next 3 ingredients in a small bowl; brush evenly over chicken. Place chicken on grill rack coated with cooking spray; grill 6 minutes on each side or until done.
3. While chicken grills, combine 1 tablespoon mustard, mayonnaise, and 1 tablespoon water in a bowl. Serve mustard cream with grilled chicken. Garnish with rosemary sprigs, if desired.
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wholegrain, olive oil, rosemary, salt, black pepper, skinless, cooking spray, light mayonnaise, water, rosemary

Taken from www.myrecipes.com/recipe/grilled-chicken-with-rustic-mustard-cream (may not work)