Apple Cobbler

• 4 c. peeled, sliced baking apples
• 3/4 c. sugar
• 1/2 c. brown sugar
• 1/2 tsp. cinnamon
• 1/8 tsp. nutmeg
• 1 1/2 tsp. almond extract
• 2 Tbsp. butter or margarine
• 1 1/2 c.flour
• 2 tsp. baking powder
• 1/2 tsp. salt
• 1/4 c. butter or margarine
• 1 egg, slightly beaten
• 2/3 c.milk
• 1/2 c. raisins (optional)

1. Place apples in a 1 1/2-quart baking dish.
2. Sprinkle with 1/2 cup sugar, 1/4 cup brown sugar, cinnamon, nutmeg and almond extract.
3. Dot with 2 tablespoons butter.
4. Mix flour, baking powder, 1/4 cup sugar, 1/4 cup brown sugar and salt into a mixing bowl. Cut in 1/4 cup butter until the mixture is slightly coarser than cornmeal.
5. Combine egg and milk, pour over the dry ingredients, stir just enough to combine and spoon it over the apples in the baking dish.

baking apples, sugar, brown sugar, cinnamon, nutmeg, almond extract, butter, cflour, baking powder, salt, butter, egg, cmilk, raisins

Taken from www.cookbooks.com/Recipe-Details.aspx?id=239417 (may not work)