Greens With Ham And Pears
- 1/2 cup plain nonfat yogurt
- 2 tablespoons brown sugar
- 2 tablespoons sherry vinegar
- 1/4 teaspoon apple pie spice
- Dash of salt
- 4 cups torn Bibb lettuce
- 1 cup torn curly endive
- 1 cup loosely packed fresh watercress
- 6 (1-ounce) slices lean turkey ham, cut into thin strips
- 2 medium-size ripe pears (about 3/4 pound), cored and thinly sliced
- 3 tablespoons finely chopped walnuts, toasted
- Combine first 5 ingredients in a small bowl, stirring well. Cover and chill 1 hour.
- Arrange lettuce, endive, and watercress evenly on 4 plates. Arrange turkey ham and pear slices over greens. Drizzle 3 tablespoons yogurt mixture over each, and sprinkle with walnuts. Serve with Swiss Cheese Toast.
nonfat yogurt, brown sugar, sherry vinegar, apple pie spice, salt, bibb lettuce, torn curly endive, fresh watercress, lean turkey, walnuts
Taken from www.myrecipes.com/recipe/greens-with-ham-pears (may not work)