Caramelized Onion, Mushroom, And Cheese Pizza

• Olive oil-flavored cooking spray
• 1 teaspoon olive oil
• 3 cups thinly sliced sweet onion (about 2)
• 1 (8-ounce) package pre-sliced mushrooms
• 1 teaspoon minced fresh rosemary
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1 (10-ounce) thin Italian cheese-flavored pizza crust (such as Boboli)
• 2/3 cup (2.6 ounces) shredded fontina cheese

1. Heat oil in a nonstick skillet coated with cooking spray over medium heat. Add onion; saute 20 minutes or until golden. Add mushrooms and rosemary; saute 10 minutes. Sprinkle with salt and pepper; stir well.
2. Preheat oven to 450u0b0.
3. Place pizza crust on a large ungreased baking sheet. Lightly coat crust with cooking spray. Spread onion mixture evenly over crust; sprinkle with cheese.
4. Bake at 450u0b0 for 15 minutes or until cheese is bubbly. Cut into 8 slices.

olive oil, olive oil, sweet onion, mushrooms, fresh rosemary, salt, pepper, italian cheese, fontina cheese

Taken from www.myrecipes.com/recipe/caramelized-onion-mushroom-cheese-pizza (may not work)