Party Ham Delights

• 3 (15 oz.) pkg. Pepperidge Farm party rolls
• grated onion (fresh or dried)
• 2 sticks softened margarine
• 3 Tbsp. prepared mustard
• 1 tsp. Worcestershire sauce
• 1 1/2 Tbsp. poppy seed
• 1 (12 oz.) pkg. ham
• 1 lb. sliced Swiss cheese or favorite cheese

1. Slice
2. rolls
3. through
4. middle (horizontal).
5. They slice better ifthey are partially frozen.
6. Do not pull apart until ready to serve.
7. Mix onion, margarine, mustard, Worcestershire sauce and poppy
8. seed.
9. Spread on cut surfaces of bread.
10. Put ham on bottom half
11. of bread, then cheese on top of ham.tut top half of bread on.
12. Wrap in aluminum foil.
13. Cook or freeze. Bake at 350u0b0
14. until cheese is melted when ready to enjoy with friends.tut into sections depending on appetite size.

party rolls, onion, margarine, mustard, worcestershire sauce, poppy seed, ham, swiss cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=432685 (may not work)