Chocolate Turtle Brownie Sundaes
- Brownies:
- Cooking spray
- 3 tablespoons butter or stick margarine
- 1 ounce unsweetened chocolate
- 1 large egg
- 1 large egg white
- 2 tablespoons water
- 1 teaspoon vanilla extract
- 2/3 cup all-purpose flour
- 1 cup sugar
- 1/3 cup unsweetened cocoa
- 1/2 teaspoon baking powder
- 1 tablespoon fat-free milk
- 10 small soft caramel candies
- 2 tablespoons coarsely chopped pecans
- Sundaes:
- 4 cups vanilla low-fat frozen yogurt
- Prepare Fudge Sauce.
- Preheat oven to 350u0b0.
- To prepare brownies, coat bottom of an 8-inch square baking pan with cooking spray.
- Combine butter and chocolate in a large microwave-safe bowl. Microwave at high 1 minute, and stir until melted. Add egg and egg white, stirring with a whisk. Stir in water and vanilla. Lightly spoon flour into dry measuring cups, and level with a knife. Combine flour, sugar, cocoa, and baking powder, and stir into chocolate mixture. Spread half of batter in bottom of prepared pan. Combine milk and candies in a small microwave-safe bowl. Microwave at high 1 1/2 minutes, and stir until melted. Drizzle caramel mixture over batter in pan; sprinkle with pecans. Drop remaining batter by tablespoonfuls over pecans. Bake at 350u0b0 for 35 minutes or until a wooden pick inserted in center comes out almost clean. Cool completely on a wire rack. Cut into 16 squares.
- To prepare the sundaes, top each brownie with 1/4 cup frozen yogurt and 2 tablespoons Fudge Sauce.
brownies, cooking spray, butter, chocolate, egg, egg white, water, vanilla, allpurpose, sugar, unsweetened cocoa, baking powder, milk, caramel candies, pecans, vanilla lowfat
Taken from www.myrecipes.com/recipe/chocolate-turtle-brownie-sundaes (may not work)