Tami'S Taco Soup

• 1 pound ground turkey, browned and drained
• 1 32-oz. carton chicken broth
• 2 14-1/2 oz. cans petite diced tomatoes with green chiles
• 1 15.8-oz. can Great Northern beans, drained and rinsed
• 1 15-oz. can black beans, drained and rinsed
• 1 15 1/4 oz. can yellow hominy, drained
• 1 15 1/4 oz. can white hominy, drained
• 1 1 1/4 oz. pkg. taco seasoning mix
• 1 1 oz. pkg. ranch salad dressing mix
• Garnish: shredded Cheddar cheese

1. Combine all ingredients except cheese in a slow cooker. Cover and cook on low setting for 4 to 5 hours.
2. To serve, top with cheese and Tortilla Strips.
3. Tortilla Strips: 3 corn tortillas, sliced into strips oil for frying Fry strips in oil until crisp; drain.

ground turkey, chicken broth, tomatoes, beans, black beans, yellow hominy, white hominy, taco seasoning mix, ranch salad dressing mix, cheddar cheese

Taken from www.myrecipes.com/recipe/tamis-taco-soup (may not work)