Anise Seed Cookies

• 2/3 c. butter or oleo
• 4 eggs
• 1 1/2 c. sugar
• 1 tsp. vanilla
• 1 tsp. almond flavoring
• 4 c. flour
• 1/2 tsp. salt
• 4 tsp. anise seed
• 1 c. chopped almonds, blanched
• 1/2 tsp. anise flavoring

1. Cream
2. butter
3. and
4. sugar;
5. add
6. eggs
7. and
8. seasonings. Combine with
9. flour, dry ingredients and nuts.
10. This is a soft dough.
11. Drop
12. enough
13. onto
14. a
15. floured board and roll into a 1 1/2-inch roll the length of your cookie sheet, usually 4 rolls to each
16. cookie
17. sheet.
18. Bake
19. at 325u0b0 for 30 to 35 minutes or slightly
20. golden.
21. Remove
22. from
23. oven and slice 1/2 inch wide. Lay sliced
24. side
25. down
26. on
27. cookie sheet and return to oven to brown for about 10 minutes.

butter, eggs, sugar, vanilla, almond flavoring, flour, salt, anise seed, almonds, anise flavoring

Taken from www.cookbooks.com/Recipe-Details.aspx?id=714220 (may not work)