Pork Meatballs In Coconut Curry

• Meatballs
• 1 lb ground pork
• 1/2 bunch scallions, very thinly sliced
• 4 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon Worcestershire sauce
• 3 tablespoons ketchup
• 2 tablespoons spicy brown mustard
• 1 egg, lightly beaten
• 1/2 cup bread crumbs, or more as needed
• salt and pepper, as needed
• Coconut Curry
• 2 tablespoons oil
• 1 onion, roughly chopped
• 1 red bell pepper, roughly chopped
• 3 cloves garlic, minced
• 1 jalapeno, seeded, minced
• 1 basket mushrooms, quartered
• 1 container cherry tomatoes, halved
• 1 1/2 cups peas
• 2-4 tablespoons red curry paste (depending on how spicy and flavorful you like it)
• 1 (14 oz) can coconut milk
• salt and pepper, to taste
• 1/4 cup cilantro, roughly chopped
• 1/2 bunch scallions, roughly chopped

1. In a medium bowl, combine the ingredients for the meatballs until well combined (but do not overmix, or they'll get tough).
2. Form the mixture into balls and place into a lightly greased 9 x 13? casserole dish. (If you want them to have a crisp crust, you can sear them briefly in 1 Tbsp oil until browned on each side, about 3 minutes per side over high heat).
3. In a large pot, heat the oil over medium heat. Add the onions and peppers and saute until the onions are translucent, about 5-7 minutes.
4. Add the garlic and jalapeno and saute until fragrant, about 1 minute more.
5. Stir in the tomatoes, curry paste, and coconut milk. Stir to heat through and form a smooth sauce. Season with salt, pepper, and cilantro.
6. Stir in the tomatoes, curry paste, and coconut milk. Stir to heat through and form a smooth sauce. Season with salt, pepper, and cilantro.
7. Pour the mixture over the meatballs and bake in a 350 degree oven until the sauce is bubbly, the vegetables are tender, and the meat is cooked through, about 15-20 minutes (it will take more like 10-15 if you sear the meatballs first).

meatballs, ground pork, scallions, garlic, soy sauce, worcestershire sauce, ketchup, brown mustard, egg, bread crumbs, salt, coconut curry, oil, onion, red bell pepper, garlic, basket mushrooms, cherry tomatoes, peas, red curry, coconut milk, salt, cilantro, scallions

Taken from food52.com/recipes/6243-pork-meatballs-in-coconut-curry (may not work)