The Great Gatsby

• 4 boneless, skinless chicken thighs, flattened
• salt and freshly ground pepper , to taste
• juice of 1 lemon
• garlic clove, chopped
• 1 red chilli, seeded and choppped
• 3 tablespoons olive oil
• 3 tablespoons chopped fresh thyme
• 2 tablespoons butter
• baguette, sliced open lengthways
• 3 tablespoons mayonnaise
• 1 teaspoon Sriracha or chilli sauce of your choice
• 2 medium potatoes, cut into thick fries and fried
• 10 thin slices of mozzarella
• 1/4 cup baby salad leaves

1. Season the chicken and put in a bowl with lemon juice,garlic,chilli , oil and thyme and toss well to coat.
2. Heat a grill pan and grill the chicken until cooked through . Remove from the pan and slice.
3. Butter the baguette and spread with the mayonnaise/ Sriracha mixture.
4. Lay the chicken slices on top of the mayonnaise.
5. Add the fries, mozzarella and salad to the baguette. Slice and serve.

chicken, salt, lemon, garlic, red chilli, olive oil, thyme, butter, baguette, mayonnaise, chilli sauce, potatoes, thin, baby salad leaves

Taken from food52.com/recipes/12419-the-great-gatsby (may not work)