Salmon Poke

• 1 head of cauliflower
• 1 cucumber, seed removed
• 1 pound salmon, cut into small cubes
• 1 avocado, cut into small cubes
• 2 sheets of nori
• sesame oil
• 1 lemon
• 1-2 teaspoons wasabi
• 1 handful sesame seeds
• 2-3 tablespoons tamari ( or soy sauce)

1. Put the cauliflower and cucumber into food processor and pulse until it looks like small grains (5-10 times). Put in a bowl add juice of 1 lemon, salt and pepper and mix together.
2. Mix 1 1/2 tsp ( more or less depending how spicy you want it) with 2 tbsp of tamari and 1 tsp of sesame oil. Pour over the salmon and combine.
3. Assemble the bowls but starting with the cauliflower-cucumber rice, the salmon, some avocado, cut some nori on tope and drizzle with sesame seeds.
4. ET Voila, Bon Appetit!

cauliflower, cucumber, salmon, avocado, nori, sesame oil, lemon, wasabi, handful sesame seeds, tamari

Taken from food52.com/recipes/58063-salmon-poke (may not work)