Baked Ziti

• 2 (8 oz.) cans tomato sauce
• 1 lb. ground beef
• 2 medium onions, chopped
• 1 tsp. oregano
• 1 lb. ziti pasta, cooked and drained
• 16 oz. shredded Mozzarella cheese
• 16 oz. can Italian stewed tomatoes
• 1 lb. Italian sausage
• 1 lb. sliced mushrooms
• 2 cloves garlic, crushed
• 1 tsp. crushed hot pepper
• 1 tsp. olive oil

1. Saute
2. sausage,
3. beef,tushrooms, onions and garlic in olive oil.
4. Drain excess liquid.tdd oregano, peppers, tomato sauce and tomatoes.
5. Let simmer for 30 minutes.
6. Mix pasta and 8 ounces of cheese in a large casserole dish.
7. Pour sauce over top of pasta, fully covering it.tut remaining cheese on top. Bake at 350u0b0 for 40 minutes or until bubbly.

tomato sauce, ground beef, onions, oregano, pasta, mozzarella cheese, italian stewed tomatoes, italian sausage, mushrooms, garlic, hot pepper, olive oil

Taken from www.cookbooks.com/Recipe-Details.aspx?id=712396 (may not work)