Creamy Dreamy Rum-Flavored Fresh Fruit Ambrosia

• 1 16 oz container of fat-free sour cream
• 1 container Fat-free/Lite Cool Whip
• 1/2 cup brown sugar
• 1/4 cup spiced Rum
• 1/2 teaspoon powdered ginger
• 1/2 teaspoon ground nutmeg
• 1 fresh pineapple, peeled, cored, cut in chunks
• 1 pint fresh strawberries (leaves removed), cut in half
• 1 pint fresh blueberries
• 4 bananas, peeled & sliced
• 1 can mandarin orange slices in JUICE
• 1/2 bag of miniature marshmallows
• 1/2 cup Angel Flake coconut
• Maraschino cherries for garnish

1. Mix the first six ingredients in a large bowl, stirring gently to blend well. Drop in the fresh fruit, marshmallows and mandarin orange slices & juice, and stir to blend. Garnish with coconut and maraschino cherries, cover and chill for 2 hours before serving.
2. NOTE: If making individual servings, garnish with fresh berries.rnNOTE 2: If you are making this as a large dessert for an event, add the whole bag of marshmallows and a cup of fresh grapes to extend the amount.

sour cream, brown sugar, powdered ginger, ground nutmeg, pineapple, fresh strawberries, blueberries, bananas, orange slices, marshmallows, angel, maraschino cherries

Taken from food52.com/recipes/23651-creamy-dreamy-rum-flavored-fresh-fruit-ambrosia (may not work)