Spinach-Cheese Strata

• 1/2 c. chopped onion
• 2 Tbsp. butter
• 1 (10 oz.) pkg. frozen chopped spinach, drained
• 2 c. bread cubes
• 1 c. grated Cheddar cheese
• 6 eggs, slightly beaten
• 3 c. milk
• 1 tsp. salt
• 1 tsp. Dijon mustard
• dash of pepper
• 1/3 c. real bacon bits

1. Preheat oven to 325u0b0.
2. Butter 2-quart shallow baking dish. In small skillet, saute onion in butter about 5 minutes or until tender.
3. Add spinach, heat until spinach is just separated, stirring often.
4. Drain well.
5. Toss with bread cubes in baking dish.
6. Sprinkle cheese over top.
7. Combine remaining ingredients, pour over bread-spinach mixture.
8. Cut through with a fork to distribute ingredients evenly.
9. Bake 55 to 65 minutes or until set and edges are browned.

onion, butter, bread cubes, cheddar cheese, eggs, milk, salt, mustard, pepper, bacon bits

Taken from www.cookbooks.com/Recipe-Details.aspx?id=398517 (may not work)