Vegan Banana Peanut Butter Pancakes

• 2 tablespoons flaxseed grinded into flax meal
• 2 tablespoons warm water
• 3/4 cups oats flour
• 1 banana mashed
• 3/4 cups unsweetened almond milk
• 2 tablespoons peanut butter
• 1 pinch salt
• 1/2 cups sunflower oil

1. Grind the flaxseeds into meal or take two 2 tbsp of flax meal
2. Add 2 tbsp of warm water to the meal, stir and set it aside for 5 minutes
3. Add 3/4 cup oats flour to the flax meal mixture and stir
4. Whisk 3/4 cup unsweetened almond milk slowly into the flour mixture to prevent lumps
5. Mash 1 ripe banana and whisk into the batter as well
6. Add 2 tbsp of peanut butter and whisk into the batter as well
7. A pinch of salt
8. Heat a pan medium to high and brush some sunflower oil into the pan
9. Bake the pancakes
10. Ready to serve

meal, water, oats flour, banana mashed, ube, peanut butter, salt, sunflower oil

Taken from food52.com/recipes/73193-vegan-banana-peanut-butter-pancakes (may not work)