Chocolate Revel Bars

• 1 c. butter or margarine
• 2 eggs
• 2 1/2 c. sifted flour
• 1 tsp. salt
• 2 c. brown sugar
• 2 tsp. vanilla
• 1 tsp. baking soda
• 3 c. quick oatmeal
• 1 can sweetened condensed milk
• 1 Tbsp. butter
• 1 c. chopped nuts
• 1 pkg. chocolate chips
• 1 pkg. butterscotch chips
• 2 tsp. vanilla

1. Mix the first 8 ingredients together and set aside.
2. Melt remaining ingredients together over low heat.
3. Add nuts and vanilla last.
4. Stir well and pat 2/3 of oat mixture in bottom of baking pan.
5. Spread chocolate mixture over dough.
6. Dot remaining oat mixture over chocolate filling.
7. Bake at 350u0b0 for 25 to 30 minutes.
8. Cool and cut in 1 x 2-inch squares.
9. Do not overwork dough.

butter, eggs, flour, salt, brown sugar, vanilla, baking soda, oatmeal, condensed milk, butter, nuts, chocolate chips, butterscotch chips, vanilla

Taken from www.cookbooks.com/Recipe-Details.aspx?id=811859 (may not work)