Sheet-Pan Chicken Thighs With Magic Spice Blend
- 2 pounds bone-in, skin-on chicken thighs
- 2 tablespoons Magic Spice Blend, recipe follows
- Magic Spice Blend
- 1/3 cup dark brown sugar
- 3 tablespoons kosher salt
- 3 tablespoons smoked paprika (you can use regular sweet paprika if you don't like the taste of smoked)
- 1 tablespoon garlic powder
- 1 tablespoon freshly cracked black pepper
- 2 teaspoons cayenne pepper
- 1 teaspoon celery seed, crushed in the palm of your hand
- Spoon all of the ingredients into a Mason jar and shake.
- Sprinkle the Magic Spice Blend generously on the underside of bone-in, skin-on chicken thighs, place on a sheet pan skin-side up, then season the skins lightly with more rub. You can let this sit covered overnight in the fridge, or bake off right away.
- Roast at 400u0b0 F for 30 minutes, or until cooked through.
chicken, magic spice blend, brown sugar, kosher salt, paprika, garlic, freshly cracked black pepper, cayenne pepper, celery
Taken from food52.com/recipes/77980-sheet-pan-chicken-thighs-with-magic-spice-blend (may not work)