Chicken Chow Mein

• 2 c. cooked and cubed chicken
• 1 can (5 1/2 oz.) chow mein noodles
• 1 can cream of mushroom soup
• 1 can cream of celery soup
• 1 c. chopped celery
• 1/4 c. chopped onion
• 1/4 c. chopped green pepper
• 1 small can Chinese vegetables
• 1 Tbsp. soy sauce
• 1/4 tsp. pepper
• 1/4 tsp. salt
• 1 can mushrooms

1. Saute celery, onions and green pepper in small amount of margarine for about 25 minutes.
2. Stir in soups, Chinese vegetables, salt and pepper.
3. Heat.
4. Stir in chow mein noodles.
5. Save some noodles.
6. Put in casserole in 350u0b0 oven for 45 minutes.
7. Remove from oven and sprinkle remaining noodles on top and return to oven for 15 minutes.

chicken, noodles, cream of mushroom soup, cream of celery soup, celery, onion, green pepper, chinese vegetables, soy sauce, pepper, salt, mushrooms

Taken from www.cookbooks.com/Recipe-Details.aspx?id=204087 (may not work)