Chic Cucumber, Avocado And Asparagus Salad With A Twist

• 2 medium size cucumber
• 1 avocado
• 6 stems of asparagus
• 2 slices of prociuto
• 1/4 cup roasted pistachios
• Sprig fresh dill
• Splash black truffle oil
• coarse sea salt and pepper to taste
• Tablespoon fresh lemon juice
• 6 leaves fresh mint

1. To make and plate the salad:
2. This salad is built on the plate in which it will be serving.
3. First cut cucumber, asparagus avocado, mint and dill (For the cucumber and asparagus use a mandoline slicer).
4. Take two plates and start placing in the middle cucumber first, when randomly place asparagus and avocado.
5. Add prosciutto and roasted pistachios on top.
6. Garnish with mint and dill.
7. Drizzle fresh lemon juice and truffle oil over the salad.
8. Finish with the sea salt and black pepper.

cucumber, avocado, asparagus, prociuto, pistachios, dill, black truffle oil, salt, lemon juice, mint

Taken from food52.com/recipes/80873-chic-cucumber-avocado-and-asparagus-salad-with-a-twist (may not work)