The Bushwhacker

  1. Put the glasses that you are going to drink out of in the freezer.
  2. Put all of the booze and stuff in the blender then fill it the rest of the way with ice (not the chocolate syrup or the nutmeg) (mine is a 9 cup blender). Blend the hell out of it.
  3. Get the glass and tilt it sideways, then turn slowly while you drizzle the chocolate down the sides. Be generous (only ONE, right?)
  4. Fill 'er up with Bushwhacker, then grate some nutmeg on top.
  5. Extra points if you can drink while bobbing on a noodle in the pool!!!

lopez, coconut milk, shots white rum, cream, shot creme, shot amaretto, chocolate syrup, ground nutmeg

Taken from food52.com/recipes/13205-the-bushwhacker (may not work)

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