Chicken Asparagus Supreme

• 4 c. bread cubes
• 2 c. grated cheese
• 1/4 c. butter, melted
• 2 c. cooked asparagus
• 1/4 c. butter
• 1/2 c. flour
• 1 tsp. salt
• 1/4 tsp. pepper
• 1 c. chicken broth
• 2 c. milk
• 1 tsp. lemon juice
• 1 chicken, cooked, boned, skinned and cut into bite size chunks

1. Mix bread cubes with grated cheese.
2. Pour 1/4 cup butter over and mix lightly.
3. Put 1/2 of mixture in baking dish.
4. Cook asparagus and set aside.
5. Place 1/4 cup butter in saucepan; melt. Add flour, salt and pepper; blend well.
6. Stir in milk and chicken broth and cook, stirring, until thickened and smooth.
7. Add chicken and lemon juice; blend well.
8. Place cooked asparagus over bread-cheese-butter mixture in dish.
9. Top with chicken in sauce. Sprinkle remaining bread cubes-cheese-butter over top.
10. Bake at 350u0b0 for 30 minutes or until bubbly.

bread cubes, grated cheese, butter, butter, flour, salt, pepper, chicken broth, milk, lemon juice, chicken

Taken from www.cookbooks.com/Recipe-Details.aspx?id=941177 (may not work)