Detox Slaw

• Ingredients:
• 1.5 cups purple cabbage, shredded
• 1.25 cups green cabbage, shredded
• 1 medium carrot, shredded
• 1/8 cup yellow onion, chopped
• 2 tablespoons black sesame seeds, toasted
• Dressing:
• 1 tablespoon olive oil
• 1 tablespoon lemon juice
• 1/2 tablespoon maple syrup or honey or agave nectar
• 2 tablespoons tahini
• 1/4 cup water
• 1 teaspoon salt or to taste

1. In a big bowl, mix all the vegetables together.
2. Mix the dressing ingredients together in another small bowl and stir till you get a uniform paste. Add more water if needed to achieve the desired consistency.
3. In a hot skillet, add sesame seeds and toast them till they start jumping out of the skillet.
4. Pour dressing over the vegetables. Garnish with toasted sesame seeds and serve.

ingredients, purple cabbage, green cabbage, carrot, yellow onion, black sesame seeds, dressing, olive oil, lemon juice, maple syrup, tahini, water, salt

Taken from food52.com/recipes/21075-detox-slaw (may not work)