Coconut Dark Chocolate Granola

  1. Preheat oven to 250 degrees.
  2. Mix all ingredients in a large mixing bowl, except chocolate chips, until well combined.
  3. Transfer to a greased baking sheet and bake 45 minutes. Remove from the oven and allow to cool. Fold in chocolate chips. Store in airtight container for up to 2 weeks.

oldfashioned, unsweetened coconut flakes, chia seeds, ground flax, walnuts, cocoa, coarse salt, ground cinnamon, coconut oil, honey, vanilla, chocolate chips

Taken from food52.com/recipes/67044-coconut-dark-chocolate-granola (may not work)

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