Coffee Banana Overnight Oats
- 1 heaping cups oats (gluten free if needed)
- 1 small ripe bananas
- 3/4 cup brewed coffee at room temperature
- 1/4 cup milk (plant, nut, animal.. your choice)
- 1 tablespoon chai seeds
- Pinch of cinnamon
- 1 tablespoon maple (optional if you like it sweet)
- In a large jar (one that holds at lease 2 1/2 cups of stuff and has a lid). mash the banana with a fork (smoothish with a few chunks) then mix in the coffee, milk, maple(if using) and cinnamon. Now mix in the oats. Place lid on jar and stick it into the fridge overnight (6-8 hours)
- When ready to eat, grab a spoon and go to town. You might like adding another pinch of cinnamon, maybe a few walnuts, or even a scoop of nut butter. Chocolate chips are welcome as well.
- Drinking a cup of coffee while eating this is not discouraged.
oats, bananas, coffee, milk, chai seeds, cinnamon, maple
Taken from food52.com/recipes/40738-coffee-banana-overnight-oats (may not work)