Roasted Cauliflower Salad With Walnuts And Gruyere

  1. For the Salad: Toss all ingredients with enough vinaigrette to moisten and flavor. Correct, salt, pepper, and vinegar if necessary.

cauliflower, head cauliflower, bunches, gruyere cheese, walnuts, red endive, vinaigrette, red wine vinegar, garlic, extra virgin olive oil, walnut oil, balsamic, salt

Taken from food52.com/recipes/28144-roasted-cauliflower-salad-with-walnuts-and-gruyere (may not work)

Another recipe

Switch theme