Zippy Ranch Dip

• 1 tablespoon fresh lime juice
• 1 tablespoon buttermilk powder
• 1/2 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1-3 dashes ground cayenne pepper
• 2 cups sour cream
• 2 tablespoons finely minced fresh cilantro leaves
• 2 tablespoons finely minced chives or scallions, both green and white parts
• 1 tablespoon finely minced fresh parsley
• freshy ground black pepper
• kosher or sea salt

1. In a small bowl, whisk together the lime juice, buttermilk powder, garlic powder, onion powder, and cayenne until well combined and smooth.
2. Stir in the rest of the ingredients to thoroughly combine, adding salt and pepper to taste. It's best when served closer to room temperature than right out of the refrigerator.

lime juice, buttermilk powder, garlic, onion powder, cayenne pepper, sour cream, fresh cilantro, chives, fresh parsley, ground black pepper, kosher

Taken from food52.com/recipes/9034-zippy-ranch-dip (may not work)