Grain Free – Paleo Waffles With Coconut Flour
- For the Grain Free Waffles
- 30 grams Cassava Flour
- 15 grams Arrowroot Flour
- 15 grams Coconut Flour
- 20 grams Tigernut Protein Mix
- 100 grams Banana (1 small banana)
- 120 grams Coconut Milk
- 20 grams Water
- 50 grams Orange Juice (juice of 1/2 orange)
- 25 grams Maple Syrup
- 3 grams (1 1/2 tsp Baking Soda)
- 20 grams Apple Cider Vinegar
- For the Toppings
- 1/2 piece Papaya
- 2 dried Figs
- 2 tablespoons shredded Coconut Flakes
- 10 grams shaved 100% Dark Chocolate
- Turn on your Waffle machine.
- Combine all dry ingredients in a bowl and mix well.
- Combine banana, coconut milk, orange juice and water in a blender and process until you get a smooth liquid.
- Pour the liquid over the flour mix, add in the maple syrup and mix well.
- Lastly, add in the baking soda and the apple cider vinegar and mix well.
- Pour half the batter in the waffle machine and when you first grain free waffle is ready, cook the second one with the remaining batter.
- Top each waffle with some diced papaya, dried figs, shredded coconut and shaved dark chocolate and enjoy!!
waffles, flour, arrowroot flour, coconut flour, mix, banana, coconut milk, water, orange juice, maple syrup, baking soda, apple cider vinegar, toppings, shredded coconut flakes, chocolate
Taken from food52.com/recipes/50478-grain-free-paleo-waffles-with-coconut-flour (may not work)